Los Angeles' Iconic Sandwich Shops: A Culinary Journey for the Discerning Palate

Los Angeles, a city known for its sprawling landscapes and diverse culture, is also a hotbed for culinary innovation. While the city boasts a plethora of world-class restaurants, sometimes all you crave is a good old-fashioned sandwich. In the City of Angels, that craving is satisfied by a unique selection of iconic sandwich shops that have become staples in the local food scene. Join us on a journey through the tantalizing world of Los Angeles' legendary sandwich establishments.

  • Langer's Delicatessen-Restaurant: Located in the heart of LA's historic Westlake neighborhood, Langer's Deli is a true institution. It's home to the world-famous #19 sandwich – a pastrami masterpiece that has captured the hearts (and stomachs) of locals and tourists alike. The perfectly tender pastrami, swiss cheese, coleslaw, and Russian dressing between slices of rye bread create a symphony of flavors that will leave you craving for more.

  • Bay Cities Italian Deli & Bakery: Nestled in the beachside community of Santa Monica, Bay Cities has been serving up authentic Italian sandwiches since 1925. Their signature "Godmother" sandwich is a mouthwatering combination of Genoa salami, mortadella, coppacola, ham, prosciutto, and provolone cheese, all served on a freshly baked Italian roll. Don't forget to grab some of their house-made hot and sweet pepper salad to add a kick to your meal.

  • The Oinkster: If you're a fan of innovative and bold flavor combinations, The Oinkster in Eagle Rock is a must-visit. Their "Pastrami Burger" is a revelation – a juicy burger patty topped with pastrami, gruyere cheese, caramelized onions, and red cabbage slaw, all tucked between a soft potato bun. The combination of smoky pastrami and savory burger is a taste explosion.

  • Mendocino Farms: For those seeking gourmet sandwich experiences, Mendocino Farms offers a diverse menu with options for every palate. Their "Not So Fried" Chicken Sandwich is a standout, featuring a succulent grilled chicken breast, avocado, butter lettuce, and pickled red onions, all dressed with a herb aioli on toasted ciabatta. It's a refreshing twist on a classic favorite.

  • Philippe the Original: A trip to Los Angeles wouldn't be complete without a visit to Philippe the Original, the birthplace of the French dip sandwich. Established in 1908, this iconic spot serves up tender slices of roast beef or lamb on a French roll, accompanied by a cup of au jus for dipping. It's a simple yet timeless delight that has stood the test of time.

  • Canter's Deli: Canter's Deli, a legendary Jewish deli located in the Fairfax district, has been serving up mouthwatering sandwiches since 1931. The standout here is their classic Reuben sandwich – a towering masterpiece of corned beef, Swiss cheese, sauerkraut, and Russian dressing on grilled rye bread. Pair it with a side of their crisp, golden-brown potato latkes for the ultimate comfort food experience.

  • Eggslut: While primarily known for their exquisite breakfast sandwiches, Eggslut has made its mark as a must-visit destination for sandwich enthusiasts. The "Slut" is a soft, coddled egg atop a smooth potato purée, poached in a glass jar, and served with a baguette. It's a simple yet indulgent sandwich that showcases the beauty of a perfectly cooked egg.

  • Bánh Mì My-Tho: In the heart of Alhambra's vibrant Vietnamese community, Bánh Mì My-Tho stands out for its exceptional Vietnamese sandwiches. Their classic bánh mì combines a crusty French baguette with a choice of fillings, such as grilled pork, lemongrass chicken, or tofu, complemented by pickled daikon and carrots, fresh cilantro, and jalapeños. It's a delightful fusion of flavors and textures that captures the essence of Vietnamese cuisine.

  • Wexler's Deli: This modern take on the classic Jewish deli is a sandwich lover's paradise. With locations in Santa Monica and downtown LA, Wexler's Deli offers an array of smoked fish and deli-style sandwiches. Their "MacArthur Park" sandwich features pastrami, coleslaw, Russian dressing, and Swiss cheese on rye bread, delivering a harmonious blend of flavors that pays homage to the city's deli heritage.

  • Gjusta: Venice Beach's Gjusta is a foodie haven known for its artisanal creations. Their "Grilled Lamb Kofta" sandwich is a standout, featuring tender lamb kofta, roasted eggplant, tahini, and pickled peppers, all served on a freshly baked baguette. The marriage of Middle Eastern and Mediterranean flavors in this sandwich is a testament to Gjusta's commitment to culinary excellence.

And last, but certainly not least, we have a multi-generational Westside favorite:

  • The Apple Pan: Nestled in the heart of West Los Angeles, The Apple Pan is a timeless gem that has been serving up classic American burgers and pies since 1947. While they're best known for their mouthwatering hamburgers, it's worth noting that their hickory-smoked B-B-Q sandwich is a delectable alternative for those seeking a different kind of sandwich experience. The B-B-Q sandwich features tender slices of hickory-smoked ham, served with crisp lettuce and their signature secret sauce on a soft roll. It's a savory delight that pays homage to the traditional American diner experience, making The Apple Pan an essential stop for sandwich aficionados exploring the diverse culinary landscape of Los Angeles. Don't forget to save room for a slice of their famous pie, which perfectly caps off this iconic LA dining experience.

Los Angeles' sandwich scene is as diverse as the city itself, offering a wide range of flavors and experiences. Whether you're craving a classic pastrami sandwich, a gourmet creation, or a taste of history, these iconic sandwich shops have you covered. So, the next time you find yourself in the City of Angels, embark on a culinary journey and explore the rich tapestry of flavors waiting to tantalize your taste buds.

.Cecilie Korst\